Anthony's Pizza Dough
After months of experimentation, I have finally published my pizza dough recipe! This foolproof dough makes delicious pizzas at home. I hope you enjoy it as much as I do! Ingredients Bakers % Grams Flour (AP/BR) 100% 610 Water 60% 366 Yeast (IDY) 0.50% 3.1 Salt 2% 12.2 Oil 2% 12.2 Total 1003 Makes 4 x 12" 250g dough balls Print PDF 🖨️ Dough 🍕 Mix the flour, water, salt, and yeast until it forms into a dough ball Add the olive oil near end end of the mixing process Mix until the dough starts to become smooth and elastic If the dough is tough, let it rest for 5-10 minutes to relax the gluten, then continue mixing until smooth....